Peace Out Bouley

So, I got fired/quit my job at Bouley. I really didn't like it there at all. I had been working 80-85 hours a week! On salary even. The chef gave me a two week notice because I don't ask enough questions. It's funny though because when you do ask questions, you get screamed at. The whole place was a big Catch-22. The other guys told me to not take it personal, because he threatened all their jobs too. He does it "to motivate you" and see if "you really want it". Well, I didn't really want to work there, so I told myself I would quit. When I went to talk to the Chef, he said I wasn't really fired and that I could keep my job. I said, "that's cool, but I quit." I haven't been working for almost a week now, and I'm loving it. I've gotten to know my roommates, check out the city, and just relax. I have an interview lined up Tuesday at Jean-Georges. It's one of the top three restaurants in the City and very highly rated. Wish me luck. Pray for me. I would really like to work there.