Thursday, October 11, 2007
Yipee
Sorry for being a slacker on the Blog. I geuss if I don't call enought that I should at least update y'all more. Anyways, I got promoted. I'll be working in the Jean-Georges kitchen starting in two weeks. For the past couple months I have been working in the casual half of the dining room, basically the bar area called the "Nougatine Room". But, tomorrow I start training in the Fine Dining kitchen. I'm pretty excited.
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2 comments:
yay, cole! so happy to hear that you're still alive and well, man. :)
lookin' forward to posts full of kitchen politics and intriques...
We will be praying for you as you start in a few days. We miss you a lot. Be a bold witness for Christ in your job and don't be too tense and serious.
Robin
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